Christmas Trifle with our Apricot Wine Honey Jelly
- Raimonda W.
- Dec 23, 2017
- 1 min read
Fool proof desert to highlight your holiday party.
Recipe:
Bottom layer - ripped pieces of white, yellow or angel food cake.
2nd layer - apricot wine honey jelly.
3rd layer - cream cheese and whipped cream mixture.
4th layer - fresh berries
Repeat till container is complete
Top with fresh berries.
Comments